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Advanced Ayurveda Dietetics

Total Fee

6000

Duration

17 April to 3 June, 2023

About the Course

Master class on select topics in Ayurveda Dietetics.

As part of the ongoing Advanced Ayurveda Dietetics course, knowledge seekers can attend single topic sessions.




Sign up for single sessions here.


Please read our terms and conditions in the FAQ section for these sessions.



Details About Ongoing Advanced Ayurveda Dietetics

Course Objectives
  • Introduction to physiology and metabolism in Ayurveda.

  • Ayurveda food classifications and dietary concepts for wellbeing.

  • Dietary management in Ayurveda for selected clinical conditions – lectures by practicing vaidyas

  • Examining case studies and real-world examples to help incorporate the concepts to practice.


 
Course Logistics

  • An academically intense course with live sessions spanning 1.5 hours each session. Total duration: 30 hours. Credits: 2

  • All lecture recordings and PPTs will be shared. 

  • Lecture recordings cannot be downloaded. They will be availab

  • PPTs will be available for download. 

  • Pertinent articles will be provided where possible. Material has been specifically created to allow non-Ayurveda trained knowledge seekers to comprehend the content. Therefore, a generic textbook is not included. 

  • Classes are expected to be discussion-based and hence, class size is limited to 30 participants only. 

  • Enquiry based learning is encouraged, thus practicing nutritionists and dieticians are most likely to find the material more accessible.

  • Assignments and quizzes are compulsory as they will compliment your learning. They should be completed and submitted within the prescribed time limit.


Eligibility
  • Professional dietitians and nutritionists, who have been counseling patients or working in the nutrition field for at least 2 years.

  • Entry restricted to those who have completed our  Introduction to Ayurveda Dietetics” online course. 

  • If you are unclear of your eligibility please write to wellness@tdu.edu.in


Course output
  • You will receive a certificate for 2 credits. In line with NEP, this will be admissible in Indian universities and submitted to your credit bank.


Course Instructors
  • Dr Madhumitha Krishnan and Dt. Sonia Velarsan. See course information for brief bio.

  • Invited faculty of practising vaidyas for select diseases.



 



Course Eligibility

Completed 15 hrs, 1-credit, Introduction to Ayurveda Dietetics course.

Career Path

For practicing dieticians, nutritionists, Ayurveda vaidyas and those in allied healthcare fields.

Contact Name

Ms Sonia Velarsan

Contact Email

For information on how to apply, please visit our Admissions page.

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