Sat, 30 Dec|
Ayurveda Food Concepts for Clinical Dietetics
Listen to Ms Sonia Velarsan, RD who has been working at IAIM Healthcare with Ayurveda Doctors. She will share her experience designing integrative diets and ayurvedic food formats/ concepts used for in-patient treatments.
Time & Location
30-Dec-2023, 11:00 am – 12:00 pm IST
About the Event
This event is for dietetians and nutritionists who are curious to know how food concepts are deployed in an Ayurvedic clinical set up. It will discuss a personal perspective from two angles - a cancer study and diets prescribed at IAIM Healthcare, Bangalore.
In the cancer study, it will discuss what strategies are being used to design an intergrative diet, i.e., integration of Ayurvedic concepts and modern nutrition to design meal plans. In the second part it will discuss some recipes and foods that are routinely provided to in-patients at the Ayurveda hospital and deconstruct them from a nutritional perspective.
Register for this free webinar: Link